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MAY
21

Eat Drink Read

When I showed up at the Eat Drink Read fundraiser for the San Diego Council on Literacy, it didn't end up being quite what I expected. A pretty literary person, when I'd heard that chefs would be creating food and drink based on their favorite books, I guess I'd been picturing book books. The classics. You know, Frankenstein or something. But right away I could tell the approach from pretty much all the chefs was something much lighter.

They'd picked children's books, see. And the night was much more delightful for it. Eclairs for Pinocchio's nose. Scattered bean sprout topping for the hungry caterpillar. Mountains of chocolate frosting for Wonka's factory. By the time I finally got to a chef who had tried be somewhat adult in his presentation (The Little Prince had been his book of choice), the chef's thickly-accented description of his ravioli covered in a sauce made from a special kind of cheese I had never heard of was so boring that it was all I could do not to literally RUN over to the Alice in Wonderland table as fast as possible where they had bubbles of hibiscus tea that popped when you oyster-style poured them in your mouth and liquid-nitrogen-soaked cheese cubes that were still smoking as you swallowed. Now that's what I'm talking about. Ravioli? Psssshhh.

The event was a fundraiser, so I was happy to pay the overpriced ticket. Because literacy is such a crucial need, and I think about that not just as a writer and a businesswoman, but as a person with a curious and functioning mind. Learning to read is such a given for so many of us. But that's not the case for everyone. And even when I think about learning to read myself, it's something that's always been easy for me. I read well and I read fast. Again, this is not the case for everyone. And the overall prioritization of literacy, of resources, and of reading-rich communities is something near and dear to my heart.

So read on, San Diego. And I'll be there again next year, front and center, looking for the Frankenstein table as usual.

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